Little Footprints

I'm pretty sure I got this off of Hungry Girl but have had it in my 'need to try' pile for months! So here it is, in all  it's YUMMY GOODNESS! All I used was this (soup, half of a slice of bread and 1 slice of the cheese).  First heat up the soup as recommended. Second ,toast the bread (I did this in the oven @ 450 for 5 min.). Next , pour the soup in an oven safe serving dish, break the bread in half (if you need too). Last, cover with cheese and put it in the oven for about 10 min. and then you get this... Very easy recipe and took less than 20 minutes.  Can't wait to come home to lunch tomorrow :-) All of this under 4 p+  :-) 

Can't wait to have this tonight--wonder how it's gonna taste? :-) 1 Whole Wheat Tortilla 1/4 cup of Pizza Sauce (I'm using Pizza Squeeze--easy for my daughter to use) 1/2 cup of Fat Free Mozerella Cheese 9 or 10 slices of Turkey Pepperoni Black Olives (optional) Veggies--i.e. pepper, onion, etc. Pizza Spice Pre-heat oven to 400 degrees Fix Pizza however you want Bake on a cookie sheet for 12-14 minutes. (7 whachamacalits for the whole thing--yummy!!

Didn't feel like writing this, so I did a screenshot of MyRecipe Manager via http://www.weightwatchers.com/ .... (Best $12.00 I spend a month!) 

1 roll of croissant rolls (reduced fat) 1 package of Turkey Lit'l Smokies Pre-heat oven as directed on croissants tear a piece of croissant, wrap it around a 'piggie'.  5 piggies in a blanket are 5 whatchamacalits (1 per piggie)

So as the Blizzard of 2011 winds down here in Kansas City, Kansas, I saw such a point friendly dessert to try (and it involved my daughter) :-) What a yummy activity! 5 cups of snow (I sent my daughter out to collect this) :-) 1 cup of fat-free milk about 6 tablespoons of Splenda (or 6 pkts) 1/2 tablesppon of vanilla extract Mix all together... (notice the container of snow in the far right corner...) My official taste tester The tester prefers chocolate :-)

Makes 12 (1 cup) servings) Ingredients 1 lb. of lean ground beef or turkey (7% fat or less) 1 med onion, chopped 1 Pkg. Hidden Valley Ranch Original Dip Mix 1 Pkg (2 tsp) of taco seasoning (to your tasting) 1 can of Pinto Beans 1 can of chili beans 1 can of whole kernel corn 2 cans of Ro*Tel tomatoes and green chilis Directions 1. Brown hamburger and onion 2. Mix taco seasoning AND ranch with the hamburger 3. Without draining, add all other ingredients. 4. Simmer for an hour. 5 whatchamacalits

This is a yummy fave of my family's! Ingredients 1 cup of low-fat shredded cheddar cheese 2 cans of cream of chicken (or cream of mushroom) soup (98% FF) 1 lb. of 93/7 Hamburger About 80 pieces of Tater Tots 1 can of mushrooms Directions 1. Preheat oven to 375 2. brown hamburger, drain 3. combine soup and mushrooms and hamburger 4. spray pan (casserole dish) and line with tater tots 5. spread hamburger/soup mixture over tator tots 6. put in oven for 35-45 minutes 7. add cheese (I love it without cheese_ 8. bake it for another 5 or so minutes. Just 7 whatchamacalits for a huuugee helping (1-1/2 cup) (I always add a good veggie as a side).

Ingredients 1 sugar free 40-45 calorie fudge bar 1 tablespoon of natural peanut butter 2 tablespoons of cool whipped free Directions Microwave fudge bar for 10-12 seconds. Slide bar off stick in bowl Mix other ingredients and viola!! Published with Blogger-droid v1.6.6